Sunday, 21 October 2012

CARBON COMPOUNDS - I


CARBON  COMPOUNDS - I

AMINO  ACIDS
1.      Alanine                        – ala
2.      Arginine                      – arg
3.      Asparagines                 – asn
4.      Aspartic acid               – asp
5.      Cysteine                      – cys
6.      Glutanic acid               – glu
7.      Glutamine                   - glu
8.      Glycine                        – gly
9.      Histidine                     – his
10.  Isoleucine                    – ile
11.  Leucine                       – leu
12.  Lysine                         – lys
13.  Methionine
14.  Phenylalanine              – phe
15.  Proline                         – pro
16.  Serine                          – ser
17.  Threonine                    – thr
18.  Tryptophan                  – thr
19.  Tyrosine                      – tyr
20.  Valine                          – val

 Amino acids are 20 in number but they form thousands of proteins.

VITAMINS
Vit. A                                                  C20H29OH

Vit. B2               Lactoflovin                 C17H20N4O6

B12                                                                         C63H90O14N14PCO

F                       Folic Acid                   C17H33COOH

G                     riboflavin

H                     biotin                           C10H16O3N2S

K

M                     folic acid                     C19H19N2O6

C                     ascorbic acid               C6H8O6

PROTEINS CONTAIN
C   47 TO 50 %
H    6 to 7 %
O    25 %
N    16 to 17 %
S     .2 to .3 %
P,  I,  Fe, 


ESSENTIAL AMINO    ACIDS = 9
Leucine
Isoleucine
Lysine
Methionine
Phenylalanine
Threonine
Valine
Tryptophan
Histidine

These must be supplied through diet.


RELATIVE SWEETNESS

Lactose       16
Maltose       32
Galactose    32
Glucose       74
Sugar        100
Fructose   173


MOLECULAR  WEIGHT

Insulin                 35000  to 40000

Hemoglobin                   60000  to  70000

NON- ESSENTIAL AMINO ACIDS
1.      Arginine
2.      Asparaginic acid
3.      Serine
4.      Glutanic acid
5.      Proline
6.      Glycine

These are synthesized in our body.


AMINO ACIDS CONTENT

Blood          574


PROTEINS

Collagen = found in bone and skin.

Keratin = makes hair and nails.

Fibrin = helps clot blood

Elastin = major part of ligaments

Nerves = communication.

Harmones = control body functions.

Antibodies = fight infection.

Enzymes = act as catalysts. Speed up chemical reactions.

Hemoglobin = carries oxygen into the blood

liver  = Plasma proteins 

Pancreas = beta cells

MINERALS


Na – it is the chief cation of extracellular body.
Urinary alkanizer. Anti fungal agent.

K – urinary alkanizer.  Antifungal

P – bones and tissues.

Mg – activity of enzymes. Is an antacid

S – diseases of the skin, antifungal

Fe – present in Hemoglobin. Constituent of respiratory enzymes. Anema,
loss of appetitie

I – for synthesis of thyroid harmones

Au – all its compounds are poisonous

Ca – for bones. Good for heart, nerves, muscles. For blood coagulation

Zn

ALCOHOL  %

Beer                               4 to 7
Wine                              10 to 14
Rum                               15 to 40
Brandy                           40 to 50
Whisky                           40 to 50
Gin                                 40 to 50

FUNCTIONAL GROUPS

-OH            alcohol
-COOH       acids
-NH2           amine
-CHO        aldehyde
-CO-         ketone
-O-           ether
-COO-      ester
-CN-         cyanide
-CONH2   amide

Alanine       =        CH3CH[NH2]COOH          M.Wt.          89.1
Asparagines          NH2COCH2CH[NH2]COOH                 132.1
Arginine      NH2C[NH]NH[CH2]3CH[NH2]COOH              174.2
Histadine    C3H3N2CH2CH[NH2]COOH                           155.2



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